Blueberry Banana Overnight Oats

This is the thing with bananas. I love them. I generally have a couple on my counter waiting be spent so usually bananas will discover their way into my plans. Particularly, breakfast or prepared great plans. Here’s a post on spending ready bananas.

As I would like to think, blueberries and bananas were intended to be. Genuinely. The slight poignancy of a blueberry goes splendidly with the sweet kind of a ready banana. Also, when you join those flavors you don’t require a ton of included sugar in light of the fact that the natural product gives a large portion of the pleasantness.

Blueberry Banana Overnight Oats

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Recipe by organizeyourselfskinnyCourse: SidesCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

10

minutes
Cooking time

8

hours 
Total time

8

hours 

10

minutes

Blueberry banana overnight oats made with fresh blueberries and sweeten with ripe bananas for an easy wholesome make-ahead breakfast recipe.

Ingredients

  • 1/2 cup rolled oats

  • 1 teaspoon chia seeds

  • 1/2 cup unsweetened coconut milk

  • 1/4 teaspoon pure vanilla extract

  • 1/2 of a banana, peeled and chopped

  • 1/2 cup of blueberries, fresh or frozen

  • 1 tablespoon pure maple syrup

Directions

  • In a 16-ounce mason jar combine the rolled oats and chia seeds.
  • Pour in the coconut milk and then place the bananas and blueberries on top of the oats.
  • Place the lid on and store in the refrigerator overnight.
  • Stir the oats and add in the pure maple syrup and a little extra coconut milk to loosen up the oats. Enjoy cold.

Notes

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