Cherry Dump Cake

You know one of those sweets that is straightforward simple to make! A treat that solitary takes a couple of moments to consider and afterward you have a slow cooker loaded with delicious flavors and joys.

That’s right, that is actually what this simmering pot cherry dump cake is.

While I don’t have any alert tape or cautioning tape to fold over the formula, I will disclose to you that this Crock-Pot Cherry Dump Cake vanished when I made it.

Cherry Dump Cake

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Recipe by Editorial TeamCourse: DessertCuisine: AmericanDifficulty: Easy
Servings

8

servings
Prep time

10

minutes
Cooking time

2

hours 
Total time

2

hours 

10

minutes

This easy Cherry Dump Cake dessert is made with cake mix, cherry pie filling, butter and a secret ingredient

Ingredients

  • 42 oz Cherry Pie Filling 2 cans

  • 1 yellow cake mix

  • 1/2 cup butter melted

Directions

  • Pour both cans of Cherry Pie filling into greased crock pot
  • Spread dry cake mix over the top
  • Pour melted butter over the cake mix
  • Cook on low for 4 hours or high for 2 hours

Notes

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