Chicken Bacon Ranch Baked Penne
Course: MainCuisine: ItalianDifficulty: EasyServings
6
servingsPrep time
20
minutesCooking time
25
minutesTotal time
45
minutesWith this Chicken Bacon Ranch Baked Penne dinner option, you’ll rest easy knowing that a night of delicious cooking and eating will be your reality.
Ingredients
1 lb penne pasta, cooked and drained
2 cups shredded cooked chicken
1 jar (5 oz) Alfredo pasta sauce
1/2 cup ranch dressing
6 slices chopped cooked bacon
2 cups shredded mozzarella cheese (8 oz)
Chopped parsley, if desired
Directions
- Heat oven to 350°F. Grease or spray 13×9-inch pan.
- In large bowl, place 1 lb cooked and drained penne pasta, 2 cups shredded cooked chicken, 1 jar (15 oz) Alfredo pasta sauce and 1/2 cup ranch dressing. Stir to combine. Pour mixture in pan; spread evenly.
- Sprinkle 6 slices chopped cooked bacon evenly over top, then sprinkle with 2 cups shredded mozzarella cheese (8 oz).
- Bake 15 to 20 minutes or until hot and bubbly. Let stand 5 minutes before serving. Sprinkle with chopped parsley.
Notes
- Thanks to Pillsbury
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