Greetings to all coffee and dessert lovers! If you’re looking for a refreshing and indulgent treat, you’re in the right place. Today, we will be sharing with you a recipe for cookies and cream frappe. This is a perfect drink to cool you down during hot days or to satisfy your sweet cravings. So, let’s get started!
- 1 cup of cold coffee
- 1 cup of milk
- 1/4 cup of chocolate syrup
- 1/4 cup of sugar
- 1/2 cup of crushed Oreo cookies
- Whipped cream for topping
- Extra Oreo cookies for decoration
- In a blender, combine the coffee, milk, chocolate syrup, sugar, and crushed Oreo cookies.
- Blend until smooth and creamy.
- Pour the frappe into a glass and top with whipped cream.
- Crumble some extra Oreo cookies on top for decoration.
- Enjoy your cookies and cream frappe!
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- Q: Can I use instant coffee for this recipe?
- Q: Can I use other types of cookies instead of Oreos?
- Q: Can I use non-dairy milk for this recipe?
- Q: Can I make this recipe ahead of time?
A: Yes, you can. Just make sure to dissolve the instant coffee in water first before adding it to the blender.
A: Yes, you can. You can use any chocolate cookies or even chocolate chips.
A: Yes, you can. You can use almond milk, soy milk, or any plant-based milk as a substitute for regular milk.
A: Yes, you can. Just store the frappe in a covered container in the fridge for up to 2 days. Give it a quick blend before serving.
1. You can add more or less sugar depending on your preference.
2. If you want a stronger coffee flavor, you can use espresso instead of regular coffee.
3. You can also add some vanilla extract or caramel syrup for extra flavor.
4. To crush the Oreo cookies, you can use a food processor or put them in a ziplock bag and crush them with a rolling pin.
5. For a more indulgent treat, you can add some chocolate chips or chocolate shavings on top of the whipped cream.
We hope you enjoy making and drinking this cookies and cream frappe recipe. It’s easy, delicious, and perfect for any occasion. Don’t hesitate to experiment with different ingredients and flavors to make it your own. Cheers!