administratorWelcome to our collection of Daily Harvest copycat recipes! If you’re a fan of the popular meal delivery service but want to save some money by making your own meals at home, you’re in the right place. We’ve gathered some of the most popular Daily Harvest recipes and created our own versions that you can make in your own kitchen. Enjoy!
Smoothies
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Chocolate Blueberry Smoothie
Ingredients:
- 1 cup frozen blueberries
- 1 banana
- 1 tablespoon cocoa powder
- 1 tablespoon almond butter
- 1 cup unsweetened almond milk
- 1 scoop vanilla protein powder
Instructions:
- Add all ingredients to a blender and blend until smooth.
- Pour into a glass and enjoy!
Nutrition Amount per serving Calories 320 Protein 23g Carbohydrates 45g Fat 8g Fiber 12g -
Green Goddess Smoothie
Ingredients:
- 1 cup frozen mango
- 1 banana
- 1 handful baby spinach
- 1 tablespoon chia seeds
- 1 cup unsweetened almond milk
- 1 scoop vanilla protein powder
Instructions:
- Add all ingredients to a blender and blend until smooth.
- Pour into a glass and enjoy!
Nutrition Amount per serving Calories 290 Protein 21g Carbohydrates 40g Fat 7g Fiber 10g
Bowls
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Harvest Bowl
Ingredients:
- 1 cup cooked quinoa
- 1 cup cooked sweet potato
- 1 cup cooked chickpeas
- 1/2 avocado, sliced
- 1/4 cup pumpkin seeds
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
Instructions:
- In a bowl, combine quinoa, sweet potato, chickpeas, avocado, and pumpkin seeds.
- In a small bowl, whisk together olive oil, lemon juice, and salt.
- Pour dressing over bowl and toss to combine.
Nutrition Amount per serving Calories 510 Protein 17g Carbohydrates 63g Fat 23g Fiber 16g -
Southwest Bowl
Ingredients:
- 1 cup cooked brown rice
- 1/2 cup cooked black beans
- 1/4 cup corn kernels
- 1/4 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 avocado, sliced
- 1 tablespoon olive oil
- 1 tablespoon lime juice
- 1/4 teaspoon cumin
- 1/4 teaspoon chili powder
Instructions:
- In a bowl, combine brown rice, black beans, corn, tomatoes, red onion, and avocado.
- In a small bowl, whisk together olive oil, lime juice, cumin, and chili powder.
- Pour dressing over bowl and toss to combine.
Nutrition Amount per serving Calories 420 Protein 12g Carbohydrates 56g Fat 18g Fiber 13g
Soups
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Butternut Squash Soup
Ingredients:
- 1 medium butternut squash, peeled and cubed
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 4 cups vegetable broth
- 1/2 cup coconut milk
- 1/4 teaspoon nutmeg
- Salt and pepper, to taste
Instructions:
- In a large pot, heat olive oil over medium heat. Add onion and garlic and sa