Quinoa And Chicken Recipes For Weight Loss

quinoa and chicken recipes for weight loss
image source : bing.com

Welcome to our guide on quinoa and chicken recipes for weight loss. We understand that losing weight is not an easy task, and it requires a lot of effort and dedication. However, we believe that healthy eating is one of the most important factors in achieving your weight loss goals. Quinoa and chicken are two ingredients that are not only nutritious but also delicious. Therefore, we have put together a list of quinoa and chicken recipes that are specifically designed to help you lose weight.

Quinoa and Chicken Salad


  • 1 cup quinoa
  • 2 cups chicken broth
  • 1 lb. boneless, skinless chicken breasts
  • 1/4 cup olive oil
  • 2 tbsp. red wine vinegar
  • 1 tsp. Dijon mustard
  • 1 tsp. honey
  • 1/4 cup chopped fresh parsley
  • 1/4 cup chopped fresh basil
  • 1/4 cup chopped fresh mint
  • Salt and pepper to taste


  1. Rinse the quinoa in a fine-mesh strainer and drain well.
  2. In a medium saucepan, bring the chicken broth to a boil. Add the quinoa, reduce the heat to low, and simmer until the quinoa is tender and the liquid is absorbed, about 15-20 minutes.
  3. Meanwhile, preheat the grill or grill pan to medium-high heat.
  4. Season the chicken breasts with salt and pepper and grill until cooked through, about 5-6 minutes per side.
  5. In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, parsley, basil, and mint.
  6. When the quinoa is done, transfer it to a large bowl and fluff with a fork. Add the dressing and toss to coat.
  7. Divide the quinoa among four plates and top each with a grilled chicken breast.
Nutrition Facts Amount Per Serving
Calories 485
Total Fat 20 g
Saturated Fat 3 g
Cholesterol 105 mg
Sodium 600 mg
Total Carbohydrate 31 g
Dietary Fiber 4 g
Sugars 4 g
Protein 40 g


  • Q: Is quinoa high in protein?
  • A: Yes, quinoa is considered a complete protein, which means it contains all nine essential amino acids.
  • Q: Can I use chicken thighs instead of chicken breasts?
  • A: Yes, you can use chicken thighs if you prefer.
  • Q: Can I make this recipe ahead of time?
  • A: Yes, you can make the quinoa and dressing ahead of time, but we recommend grilling the chicken just before serving.
  • Q: Can I use a different type of vinegar?
  • A: Yes, you can use any type of vinegar you like, but we recommend using a red or white wine vinegar.
  • Q: Can I add other vegetables to this salad?
  • A: Yes, you can add any vegetables you like, such as cherry tomatoes, cucumber, or avocado.
  • Q: Can I use a different type of mustard?
  • A: Yes, you can use any type of mustard you like, but we recommend using Dijon mustard for its tangy flavor.
  • Q: How long does this salad stay fresh?
  • A: This salad is best eaten right away, but it will keep in the fridge for up to 2 days.
  • Q: Can I use a different type of herb?
  • A: Yes, you can use any herbs you like, such as cilantro, chives, or tarragon.
  • Q: How many servings does this recipe make?
  • A: This recipe makes 4 servings.


If you’re trying to lose weight, it’s important to keep your meals balanced and full of nutrients. Quinoa and chicken are both great sources of protein, which will help keep you feeling full and satisfied. Here are a few tips to make the most out of your quinoa and chicken recipes:

1. Use boneless, skinless chicken breasts or thighs to keep the fat content low.

2. Add plenty of veggies to your recipes for added fiber and nutrients.

3. Use herbs and spices to add flavor without adding calories.

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