Raspberry Marshmallow Fluff Salad

Indulge your taste buds in a fluffy and refreshing treat with Raspberry Marshmallow Fluff Salad. This delightful dessert is a classic favorite at picnics, potlucks, and family gatherings. It combines the tangy sweetness of raspberry Jello, the fluffy texture of marshmallows, and the freshness of fruit. In this article, we’ll explore what Raspberry Marshmallow Fluff Salad is, learn how to make it step-by-step, and discover some tips to ensure a perfect result. Get ready to enjoy a light and fruity dessert that will leave you craving for more.

What is Raspberry Marshmallow Fluff Salad?

Raspberry Marshmallow Fluff Salad is a delightful dessert salad that combines the vibrant flavors of raspberry Jello, the pillowy softness of marshmallows, and the natural sweetness of fruit. It is a chilled and creamy treat that offers a perfect balance of tangy, sweet, and fluffy textures. This dessert is not only delicious but also visually appealing with its vibrant colors.

Ingredients for Raspberry Marshmallow Fluff Salad

To make this scrumptious dessert, you’ll need the following ingredients:

  • 1 package (3 ounces) raspberry-flavored gelatin
  • 1 cup boiling water
  • 1 cup cold water
  • 1 cup miniature marshmallows
  • 1 cup fresh raspberries
  • 1 cup diced fresh strawberries
  • 1 cup whipped cream or whipped topping

Step-by-Step Instructions to Make Raspberry Marshmallow Fluff Salad

Let’s dive into the process of making this delightful dessert step-by-step:

1. Preparing the Raspberry Jello Base:

  • In a large mixing bowl, dissolve the raspberry-flavored gelatin in boiling water, stirring until fully dissolved.
  • Add cold water to the gelatin mixture, stirring to combine. Allow it to cool for about 10-15 minutes.

2. Adding the Marshmallows and Fruit:

  • Gently fold in the miniature marshmallows into the cooled raspberry Jello mixture until they are evenly distributed.
  • Add the fresh raspberries and diced strawberries to the mixture, gently stirring to combine.

3. Folding in the Whipped Cream:

  • Carefully fold in the whipped cream or whipped topping into the Jello mixture until well incorporated.
  • Ensure that the mixture is smooth and creamy, with no streaks of whipped cream remaining.

4. Chilling the Salad:

  • Transfer the mixture to a serving dish or individual dessert cups.
  • Place the dish or cups in the refrigerator and allow the Raspberry Marshmallow Fluff Salad to chill for at least 2-3 hours or until set.

Tips for a Perfect Raspberry Marshmallow Fluff Salad

  • For a more intense raspberry flavor, you can use raspberry juice or a combination of raspberry juice and water instead of plain water when preparing the Jello.
  • Use fresh, ripe raspberries and strawberries for the best flavor and texture.
  • If fresh berries are not available, you can use frozen berries. Thaw them and pat them dry before adding to the salad.
  • Ensure that the Jello has cooled before adding the marshmallows. If the Jello is too hot, the marshmallows may melt and lose their texture.
  • Fold in the whipped cream gently to retain its airy consistency. Overmixing can cause the mixture to become dense.

Serving and Variations

  • Once the Raspberry Marshmallow Fluff Salad is chilled and set, it’s ready to be served. You can top it with additional fresh raspberries or a dollop of whipped cream for an extra touch of indulgence.
  • This dessert can be served as a standalone treat or as a side dish alongside your favorite main course.
  • For variations, you can experiment with different fruit combinations. Blueberries, blackberries, or sliced peaches can be delicious additions to the salad.
  • If you prefer a sweeter salad, you can use flavored marshmallows like strawberry or vanilla instead of plain miniature marshmallows.


Raspberry Marshmallow Fluff Salad is a delightful dessert that combines the flavors of raspberry Jello, marshmallows, and fresh fruit in a fluffy and refreshing treat. With its vibrant colors and delicious taste, it’s a perfect addition to any gathering or as a sweet indulgence for yourself. Try making this easy-to-prepare dessert and impress your family and friends with its irresistible flavors.


  1. Can I use sugar-free gelatin for this recipe?
    • Yes, you can substitute sugar-free gelatin to make a healthier version of Raspberry Marshmallow Fluff Salad. Follow the instructions on the sugar-free gelatin package for best results.
  2. Can I use frozen fruit instead of fresh fruit?
    • Yes, you can use frozen raspberries and strawberries. Thaw them before adding to the salad and make sure to pat them dry to avoid excess moisture.
  3. Can I make this salad in advance?
    • Yes, you can prepare Raspberry Marshmallow Fluff Salad a day in advance. Just make sure to cover it tightly with plastic wrap or a lid and keep it refrigerated until serving.
  4. Can I use Cool Whip instead of whipped cream?
    • Yes, you can use Cool Whip or any other whipped topping as a substitute for whipped cream in this recipe.
  5. Can I add nuts to the salad?
    • Absolutely! Chopped nuts like almonds, walnuts, or pecans can add a delightful crunch to the salad. Simply sprinkle them over the top before serving.

Try out this Raspberry Marshmallow Fluff Salad recipe and let your taste buds experience the perfect balance of tangy raspberry, fluffy marshmallows, and fresh fruit. It’s a dessert that will be loved by both kids and adults alike. Enjoy!

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