Tik Tok Chicken Recipe

tik tok chicken recipe
image source : bing.com

Welcome to our recipe article, today we will share with you the famous Tik Tok Chicken Recipe. This recipe has gone viral on social media platforms like Tik Tok, Instagram, and Facebook. It’s a delicious and easy-to-make recipe that you can prepare in just a few minutes. So, without further ado, let’s get started!

List of Ingredient

  • 1 lb of boneless chicken breast
  • 1 tsp of salt
  • 1 tsp of black pepper
  • 1 tsp of paprika
  • 1 tsp of garlic powder
  • 1 tsp of onion powder
  • 1 tsp of dried oregano
  • 1 tsp of dried thyme
  • 1/2 cup of all-purpose flour
  • 1/2 cup of breadcrumbs
  • 2 eggs
  • 1/4 cup of milk
  • 1/4 cup of vegetable oil

List of Instructions

  1. Preheat your oven to 400°F.
  2. Cut the boneless chicken breast into small pieces and season with salt, black pepper, paprika, garlic powder, onion powder, dried oregano, and dried thyme. Mix well.
  3. Prepare three bowls, one with all-purpose flour, one with beaten eggs and milk, and the other with breadcrumbs.
  4. Dip each chicken piece into the flour, then the egg mixture, and finally the breadcrumbs. Make sure each piece is well coated.
  5. Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken pieces and cook for 2-3 minutes on each side, or until golden brown.
  6. Transfer the chicken pieces to a baking sheet and bake for 10-12 minutes, or until fully cooked and crispy.
  7. Remove from the oven and let it cool for a few minutes before serving. Enjoy!

Nutrition table

Nutrition Facts Amount Per Serving
Calories 350
Total Fat 15g
Saturated Fat 3g
Cholesterol 125mg
Sodium 600mg
Total Carbohydrate 20g
Dietary Fiber 1g
Total Sugars 1g
Protein 30g

Recipes FAQ

  • Q: Can I use chicken thighs instead of chicken breast?
  • A: Yes, you can use chicken thighs or any other part of the chicken that you prefer.
  • Q: Can I bake the chicken instead of frying it?
  • A: Yes, you can bake the chicken in the oven for 20-25 minutes at 400°F. Make sure to flip the chicken halfway through cooking.
  • Q: Can I use panko breadcrumbs instead of regular breadcrumbs?
  • A: Yes, you can use panko breadcrumbs or any other type of breadcrumbs that you prefer.
  • Q: Can I make this recipe gluten-free?
  • A: Yes, you can use gluten-free flour and breadcrumbs to make this recipe gluten-free.
  • Q: Can I add more spices to the chicken?
  • A: Yes, feel free to add more spices or adjust the seasoning to your taste.
  • Q: Do I need to marinate the chicken before cooking?
  • A: No, you don’t need to marinate the chicken before cooking. The seasoning will be enough to flavor the chicken.
  • Q: How long can I store the leftover chicken?
  • A: You can store the leftover chicken in an airtight container in the refrigerator for up to 3 days.
  • Q: Can I freeze the leftover chicken?
  • A: Yes, you can freeze the leftover chicken in an airtight container for up to 3 months.

Recipes Tips

If you want to make this recipe even more delicious, here are some tips:

1. Use a meat mallet to flatten the chicken pieces before seasoning and coating them. This will make the chicken cook faster and more evenly.

2. Add some grated parmesan cheese to the breadcrumbs to give the chicken a cheesy flavor.

3. Serve the chicken with your favorite dipping sauce, such as ranch dressing, honey mustard, or barbecue sauce.

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