Emma Chamberlain Matcha Recipe

Greetings! Are you a fan of Emma Chamberlain and matcha? If your answer is yes, then you’re in luck because in this article we will share with you how to make Emma Chamberlain’s favorite matcha recipe. This recipe is perfect for a morning boost or a midday pick-me-up.

• List of Ingredients
• List of Instructions
• Nutrition Table
• Recipes FAQ
• Recipes Tips

List of Ingredients

• 1 tsp matcha powder
• 1 tsp honey
• 1/2 cup almond milk
• Ice cubes

List of Instructions

1. Add matcha powder and honey to a cup.
2. Add warm water and mix until it becomes a paste.
3. Add almond milk and mix well.
4. Add ice cubes and enjoy!

Nutrition Table

Recipes FAQ

• Q: Can I use a different type of milk?

A: Yes, you can use any type of milk you prefer, but the taste may differ.

• Q: Can I use maple syrup instead of honey?

A: Yes, you can substitute honey with maple syrup or any sweetener of your choice.

• Q: Can I use hot water instead of warm water?

A: Yes, you can use hot water, but make sure it’s not boiling hot as it may affect the taste of the matcha.

• Q: Can I add more matcha powder?

A: You can add more matcha powder if you prefer a stronger matcha taste, but be careful not to add too much as it may become bitter.

• Q: Can I make this recipe without ice?

A: Yes, you can skip the ice cubes if you prefer a warm matcha latte.

• Q: Can I add whipped cream on top?

A: Yes, you can add whipped cream or any topping you like such as chocolate shavings or caramel sauce.

• Q: Can I use a blender instead of mixing it in a cup?

A: Yes, you can use a blender to mix all the ingredients together for a smoother texture.

• Q: How long does it take to make this recipe?

A: It takes approximately 5 minutes to make this recipe.

• Q: Can I double the recipe?

A: Yes, you can double or triple the recipe to make more servings.

• Q: Can I store the leftover matcha latte?

A: It’s best to consume the matcha latte immediately, but you can store it in the fridge for up to 24 hours.

Recipes Tips

Here are some tips to make the perfect Emma Chamberlain matcha latte:

• Use high-quality matcha powder for a better taste.
• Warm up the almond milk before adding it to the matcha mixture.
• Use a whisk or a frother to mix the ingredients well and create a foam on top.

Enjoy your delicious and energizing matcha latte!