Starbucks Iced Caramel Brulee Latte Recipe

starbucks iced caramel brulee latte recipe
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Greetings coffee lovers! Are you a big fan of Starbucks’ Iced Caramel Brulee Latte, but tired of spending so much money on it? Fear not, because today I’ll be sharing with you a homemade recipe that tastes just as great as the original. With simple ingredients and easy-to-follow instructions, you can make this delicious beverage in the comfort of your own home. So, without further ado, let’s get started!


  • 1 cup of freshly brewed espresso or strong coffee
  • 1 cup of milk
  • 1/4 cup of caramel sauce
  • 1/4 cup of vanilla syrup
  • Whipped cream (optional)
  • Caramel drizzle (optional)


  1. Brew a cup of espresso or strong coffee and set it aside to cool.
  2. In a separate container, mix together the milk, caramel sauce, and vanilla syrup.
  3. Fill a tall glass with ice and pour the cooled coffee over it.
  4. Pour the milk mixture over the coffee and stir well.
  5. Add whipped cream and caramel drizzle on top, if desired.
  6. Enjoy your homemade Iced Caramel Brulee Latte!


Nutrition Facts Amount Per Serving
Calories 250
Total Fat 6g
Saturated Fat 4g
Cholesterol 25mg
Sodium 150mg
Total Carbohydrate 43g
Dietary Fiber 0g
Sugars 39g
Protein 6g


  • Q: Can I use regular syrup instead of vanilla syrup?
  • A: Yes, you can substitute vanilla syrup with any other flavor that you prefer.
  • Q: Can I use almond milk instead of regular milk?
  • A: Absolutely! Feel free to use any type of milk that suits your taste.
  • Q: Can I make this recipe without the caramel sauce?
  • A: Yes, you can omit the caramel sauce if you don’t have any or don’t want to use it. The latte will still taste delicious!
  • Q: Is this recipe vegan-friendly?
  • A: It depends on the type of milk and caramel sauce that you use. If you use plant-based milk and vegan caramel sauce, then it can be vegan-friendly.
  • Q: How long does the latte last in the fridge?
  • A: It’s best to consume the latte immediately after making it, but if you have any leftovers, you can store it in the fridge for up to 2 days.
  • Q: Can I use a different type of coffee instead of espresso?
  • A: Yes, you can use any strong coffee that you prefer, such as French press or pour-over coffee.
  • Q: Can I use homemade caramel sauce?
  • A: Of course! Homemade caramel sauce can add a delicious touch to your latte.
  • Q: Can I use a handheld frother to froth the milk?
  • A: Yes, a handheld frother can work well to froth the milk and create a nice foam for your latte.
  • Q: Can I use sugar instead of vanilla syrup?
  • A: Yes, you can use sugar to sweeten your latte, but you may want to adjust the amount depending on your taste preference.
  • Q: Can I make this recipe without the whipped cream?
  • A: Yes, whipped cream is optional and can be omitted if you prefer.


If you want to make your Iced Caramel Brulee Latte even more special, here are some tips to consider:

1. Use freshly brewed coffee: Freshly brewed coffee will give your latte a richer and more robust flavor.

2. Choose your milk wisely: If you want a creamier latte, choose whole milk or even heavy cream. If you want a lighter latte, try using almond milk or oat milk.

3. Make your own caramel sauce: Making your own caramel sauce is easy and can add a homemade touch to your latte.

4. Experiment with flavors: Don’t be afraid to try different flavors of syrup or even spices like cinnamon or nutmeg to add a unique twist to your latte.

5. Use a blender: If you want a frothier latte, try blending the milk mixture in a blender or using a milk frother to create a nice foam.

With these tips and tricks, you’ll be able to make the perfect Iced Caramel Brulee Latte every time. Happy brewing!

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